Tuesday, June 19, 2012

Summer Taco Salads

Becky's Taco Salad
1 LARGE bowl
2 large heads romaine
fill the rest up with spinach or another favorite green
1 large cucumber, diced
other salad veggies (peppers, tomatoes, radishes, etc...)
2-3 large handfuls non-GMO tortilla chips, crumbled
1-2 c black beans
chopped cilantro, to taste
1 small jar of salsa (or make your own!)
Mix all together and serve. If you like avocado, slice and put on the side.

Mexican Caesar Salad
1/4 c crumbled feta cheese
1/3 c roasted pumpkin seeds (pepitas)
1/4-1/2 cup chopped fresh cilantro
3+ T lime juice
2 c crumbled organic blue tortilla chips
1 large avocado, diced
2 large heads romaine lettuce, rinsed & chopped (we put ours through a salad spinner
1/2 c sliced 365 Everyday Value Jumbo Pitted Black Olives, optional
Any other salad veggies you want to add.
Mix all together. Add lime juice as desired. We put a plate of lime quarters on the table and let the kids squeeze what they want on their salads. Fresh & nice on a hot day. :)

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