Sunday, January 6, 2013

Raw Cranberry Sauce

Raw Cranberry Sauce

½ c freshly squeezed orange juice
1 orange
1 apple, cored and quartered
1 c Medjool dates, approximately 8–10, pitted
2 c fresh cranberries
Add ingredients to high powered blender in order listed and secure lid. Turn on lowest speed for 10 seconds, and then increase to mid speed for 35 seconds. Chill and serve. Super easy. Different texture but very flavorful.

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